Passover Cobbler

Passover Cobbler

Passover Cobbler

By Food Network
1 hour 20 minutes

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Details
  • Servings:   8
  • Calories:   295
  • Protein:   4g
  •  
  • Fiber:   6g
  • Sugar:   38g
  • Carb Total:   48g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
Comments
Ingredients
  • 3 large eggs
  • 3/4 cup sugar
  • 1/4 cup kosher for Passover vegetable oil
  • 3/4 cup matzo meal
  • 2 tablespoon potato starch
  • 6 to 8 cups peeled and sliced fruit, like apples, pears, and strawberries
  • 1/8 cup cinnamon sugar
Instructions

Passover Cobbler serves 8 original recipe by Food Network.

View original preparation instructions

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