Ingredients
- 2 cups macaroni shells (about one 400 g pack)
- 1/2 white onion, chopped
- 4 cloves garlic, chopped
- 1 cup raw cashews
- 1 1/2 cups vegetable stock
- 1 tbs bread crumbs
- 2 tbs nutritional yeast
- 1 tbs cornstarch
- 1/2 tsp cumin
- 1 tbs chopped green chilies
- 1 tsp chili flakes
- 1 tbs olive oil
- Salt and black pepper, to taste
- 1/4 cup bread crumbs for the topping
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