Baked Rice Cake with Ham and Cheese

Baked Rice Cake with Ham and Cheese

Baked Rice Cake with Ham and Cheese

By Saveur
2 hours 15 minutes

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Details
  • Servings:   8
  • Calories:   457
  • Protein:   20g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   47g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   20g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   desserts, main course
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Cuisine
  • italian
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Ingredients
  • 2 tbsp. unsalted butter
  • 1⁄4 cup plain bread crumbs
  • 3 tbsp. olive oil
  • 1 large shallot, minced
  • 1⁄4 tsp. saffron threads, crushed
  • 2 cups arborio rice
  • 3 cups chicken stock
  • 1⁄2 cup finely grated Parmigiano-Reggiano
  • 2 large eggs
  • Kosher salt and freshly ground black pepper, to taste
  • 6 oz. thinly shaved cooked ham
  • 6 oz. thinly sliced fresh mozzarella
Instructions

Baked Rice Cake with Ham and Cheese serves 8 original recipe by Saveur.

View original preparation instructions

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