Mexi Mac n Chz
Ingredients
- ½ pounds Macaroni Noodles, Cooked
- 2 cups Chicken Breast, Cooked And Shredded
- 1 Tablespoon Olive Oil
- ⅓ cups Red Onion, Diced
- ⅓ cups Sweet Red Peppers, Diced
- 2 cloves Garlic, Minced
- 1 can (15 Oz. Size) Ro-Tel, Mild, Medium, Or Hot
- 1 teaspoon Cumin
- 1 pinch Cayenne Pepper To Taste
- 1 dash Chili Powder, to taste
- 1 Tablespoon Butter
- 1 Tablespoon Flour
- 1 cup Milk
- 1 cup Grated Monterey Jack Cheese
- 1-½ cup Grated Sharp Cheddar Cheese
- ⅓ cups Breadcrumbs Or Tortilla Chips For Topping
- ⅓ cups Cilantro For Garnish
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