I Make This 20 Minute Meal On Repeat All Summer Long

I Make This 20-Minute Meal On Repeat All Summer Long

I Make This 20-Minute Meal On Repeat All Summer Long


20 minutes

Details
  • Servings:   4
  • Calories:   551
  • Protein:   22g
  •  
  • Fiber:   6g
  • Sugar:   8g
  • Carb Total:   75g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   18g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 2 tablespoons extra-virgin olive oil
  • 2 medium zucchini , trimmed and sliced into half-moons
  • 2 cloves garlic , minced
  • 1 pint cherry tomatoes , halved
  • 1 cup water
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 18 to 20 ounces fresh refrigerated cheese tortellini
  • 1 cup corn kernels
  • Chopped fresh basil, parsley, or chives, optional
  • Grated Parmesan cheese, optional
  • Crushed red pepper flakes, optional
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