Pineapple Salsa Hot Dog
Ingredients
- 6 oz. pineapple (about 1/4), peeled and cut into 1/4-inch pieces
- 1 avocado, peeled, pitted, and cut into 1/4-inch pieces
- 1 small shallot, finely chopped
- Zest and juice of 1 lime
- 7 oz. red cabbage (about 1/4), cored and thinly sliced
- 3 tbsp. white vinegar
- Cilantro leaves, for serving
- Grilled hot dogs, for serving
- Grilled hot dog buns, for serving
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