Ingredients
- 14 ounces fresh cheese tortellini
- 1 pound mild Italian sausage, no casings
- 1 red bell pepper, thinly sliced
- 2 shallots, finely chopped
- 4 garlic cloves, minced
- 2 tablespoons tomato paste
- 1 cup puréed tomatoes or crushed tomatoes
- 4 cups chicken broth
- 1 cup heavy cream
- 1/3 cup grated Parmesan
- fresh thyme, for serving
- 1 teaspoon each: dried oregano, dried sage, smoked paprika, black pepper
- 1/4 teaspoon red pepper flakes, more for serving
- 1/4 teaspoon ground nutmeg
- salt, to taste
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