Breakfast Grits Bowl
Ingredients
- 4 slices bacon, chopped
- 2 cups chicken stock
- 1/2 cup quick grits
- 2 tablespoons salted butter
- 4 large eggs
- Kosher salt and freshly ground black pepper
- 3/4 cup shredded Cheddar cheese
- Hot sauce, for topping
- 2 green onions, sliced thin
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