Hot Breakfast Recipe: Baked Pumpkin Steel Cut Oatmeal

Hot Breakfast Recipe: Baked Pumpkin Steel Cut Oatmeal

Hot Breakfast Recipe: Baked Pumpkin Steel Cut Oatmeal


Serves 6

Details
  • Servings:   6
  • Calories:   198
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   13g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   8g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 tablespoons unsalted butter, divided
  • 1 1/2 cups steel cut oats
  • 1 cup pumpkin or squash puree
  • 1/3 cup brown sugar
  • 1 teaspoon cinnamon
  • 1 teaspoon ginger
  • 1/2 teaspoon cloves
  • 1/4 teaspoon nutmeg
  • 2 cups milk
  • 2 1/2 cups warm water
  • 1 teaspoon vanilla
  • 1/2 teaspoon salt
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