Country Ham Breakfast Casserole
Ingredients
- Butter, for buttering the baking dish
- 6 slices country white bread, torn into 2-inch pieces
- 1 1/2 cups heavy cream
- 1 1/2 cups shredded sharp white Cheddar
- 1 1/2 cups cubed country ham
- 1 cup milk
- 1/2 cup chopped scallions
- 1 teaspoon kosher salt
- 1/4 teaspoon ground black pepper
- 12 large eggs
- 1 teaspoon paprika
- 1/4 cup chopped chives, for garnish
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