Protein Bistro Lunch Box
Ingredients
- 1 hard-boiled egg, peeled
- ½ cup edamame in shell, cooked
- 1 ½ tablespoons oil-cured black olives
- ¼ cup low-salt canned tuna in water (1/2 can), drained
- 2 (1/4 inch thick) slices baguette
- 4 cherry tomatoes
- Lemon wedge
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