Zucc Salawd
Ingredients
- 2 zucchini, grated
- 1/4 small red cabbage, julienned
- 1/4 chinese cabbage, julienned
- 1/2 cup butter beans, cooked and drained
- 1/2 cup edamame, cooked and drained
- 1/2 cup parsley leaves, whole or chopped
- 1/2 cup almonds, chopped
- 3 tablespoons miso paste
- 12 tablespoons rice vinegar
- 1 1/2 tablespoons soy sauce
- 1 tablespoon sesame oil
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