Lobster Pasta
Ingredients
- Kosher salt
- 2 1½-lb. live lobsters
- 1 medium onion, coarsely chopped
- 2 celery stalks, trimmed, coarsely chopped
- 3 garlic cloves, peeled, smashed
- 2 sprigs basil or tarragon
- 4 cups heavy cream
- ½ tsp. crushed red pepper flakes
- 1 lb. bucatini or spaghetti
- 1 Tbsp. unsalted butter
- 3 oz. Parmesan, finely grated (about 1 cup), plus more for serving
- 3 Tbsp. chopped chives
- Freshly ground black pepper
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