Guisado a La Cerveza Beef Tenderloin and Beer Stew
Ingredients
- 4 slices bacon, chopped
- 2 lbs beef tenderloin, cut in small cubes
- 4 green onions, sliced
- 1 garlic clove, minced
- 1 canned chipotle chile, chopped
- 2 1⁄2 cups dark beer
- 4 tablespoons flour
- 1 tablespoon brown sugar
- 2 teaspoons maggi seasoning, sauce or 2 teaspoons Worcestershire sauce
- 1 1⁄2 teaspoons salt
- 1⁄4 teaspoon black pepper
- 1⁄2 teaspoon dried thyme, crushed
- 1 tablespoon red wine vinegar
Instructions
Guisado a La Cerveza (Beef Tenderloin and Beer Stew) serves 8 original recipe by food.com.
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