Veggie Couscous

Veggie Couscous

Veggie Couscous

By Food Network
20 minutes

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Details
  • Servings:   6
  • Calories:   319
  • Protein:   9g
  •  
  • Fiber:   5g
  • Sugar:   14g
  • Carb Total:   54g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
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Ingredients
  • 2 tablespoons olive oil
  • 1/2 red onion, chopped
  • 1 yellow squash, thinly sliced
  • 1 zucchini, thinly sliced
  • 1/2 cup dried cranberries
  • 2 cups chicken broth
  • 1 1/2 cups couscous
Instructions

Veggie Couscous serves 6 original recipe by Food Network.

View original preparation instructions

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