Whole Wheat Pasta with Sausage and Swiss Chard
Ingredients
- Kosher salt
- 8 ounces whole-wheat penne
- 1 tablespoon extra-virgin olive oil
- 2 hot or regular Italian sausage links (about 4 ounces), casings removed
- 1/2 onion, thinly sliced
- 1 bunch rainbow Swiss chard, roughly chopped (stems and leaves separated)
- 1 bunch rainbow Swiss chard, roughly chopped (stems and leaves separated)
- 1 clove garlic, thinly sliced
- 1 14-ounce can cherry tomatoes
- Freshly ground pepper
- 1/2 cup grated pecorino romano or parmesan cheese (about 2 ounces)
Instructions
Whole-Wheat Pasta with Sausage and Swiss Chard serves 4 original recipe by Food Network.
Organization Tags
Tags easily organize your Recipe Library
Comments