Ground Turkey Stroganoff
Ingredients
- 1 1/2 pounds lean ground turkey
- 1 onion, sliced
- 3 tablespoons gluten-free flour
- 10 3/4 ounces (1 can) cream of mushroom soup
- 10 3/4 ounces (1 can) low sodium beef broth
- 1 cup light sour cream
- 16 ounces cooked egg noodles
- sea salt and pepper to taste
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