Swordfish Skewers with Salsa Verde

Swordfish Skewers with Salsa Verde

Swordfish Skewers with Salsa Verde

By Delish
1 hour 45 minutes

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Details
  • Servings:   4
  • Calories:   538
  • Protein:   36g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   40g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • 1 c. flat-leaf parsley leaves
  • 10 clove garlic
  • 1 tsp. crushed red pepper
  • ½ c. extra-virgin olive oil
  • salt
  • Freshly ground black pepper
  • 28 fresh bay leaves
  • 1½ lb. swordfish
  • 1 medium zucchini
  • 2 lemons
Instructions

Swordfish Skewers with Salsa Verde serves 4 original recipe by Delish.

View original preparation instructions

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