Chilean Style Cheese Empanadas Fritas de Queso
Ingredients
- 2 cups flour (all-purpose)
- 1 teaspoon salt
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 tablespoon sugar (white)
- 2 tablespoons vegetable shortening (or lard, softened)
- 3/4 cup milk
- 1/2 cup water
- 16 ounces mozzarella (whole milk, or other meltable cheese)
- 2 to 3 cups vegetable oil (or amount needed for frying)
Instructions
Chilean-Style Cheese Empanadas (Fritas de Queso) serves 16 original recipe by thespruceeats.com.
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