Steamed Squash Salad
Ingredients
- 4 small slender zucchini, cut into 1/4-inch rounds and parboiled for 1 minute
- 1/3 cup extra virgin olive oil
- Grated zest and juice of two large limes
- 1/4 teaspoon each ground cumin and cardamom
- 1/4 teaspoon pressed or minced garlic
- Salt and freshly ground black pepper
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