Poached Chicken with Tomatoes Olives and Green Beans
Ingredients
- 4 skinless boneless chicken breast halves (1 3/4 lb total)
- 1 tablespoon plus 1/4 teaspoon kosher salt
- 5 cups water
- 1 3/4 cups low-sodium chicken broth (14 fl oz)
- 1 fresh thyme sprig
- 3/4 lb haricots verts or other thin green beans, trimmed
- 5 tablespoons extra-virgin olive oil
- 1 lb tomatoes, cut into 1/4-inch dice (3 cups)
- 1/2 cup brine-cured green and black olives such as picholine and Kalamata, pitted and chopped
- 1 tablespoon torn fresh oregano leaves
- 1/8 teaspoon black pepper
Instructions
Poached Chicken with Tomatoes, Olives, and Green Beans serves 4 original recipe by Epicurious.
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