Cauliflower Soup with Gorgonzola recipes

Cauliflower Soup with Gorgonzola recipes

Cauliflower Soup with Gorgonzola recipes


50 minutes

Details
  • Servings:   4
  • Calories:   340
  • Protein:   18g
  •  
  • Fiber:   6g
  • Sugar:   11g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   20g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1 medium cauliflower
  • 1 tablespoon unsalted butter
  • 2 smallish yellow onions, peeled and finely sliced
  • 4 thyme sprigs
  • 2 bay leaves
  • freshly ground pepper
  • sea salt
  • 4 cups chicken stock (hs note: I used vegetable stock)
  • 1 cup Gorgonzola cheese (hs note: I used 1/3 cup)
  • 1/3 cup creme fraiche
  • parsley
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