Mexican Casserole
The recipe Mexican Casserole could satisfy your Mexican craving in about 1 hour and 5 minutes.
Mexican Chopped Salad with Honey Lime Dressing recipes
Ingredients
- 2 1/2 cups chopped romaine lettuce
- 1 (15.5 ounce) can black beans, rinsed & well-drained
- 3/4 cup chopped seeded tomato
- 3/4 cup chopped peeled jicama
- 3/4 cup fresh corn kernels, uncooked (or use frozen or canned)
- 3/4 cup thinly sliced radishes
- 1 large avocado, diced
- 1 large red bell pepper, chopped
- 1/4 cup crumbled reduced-fat feta cheese
- 1/4 cup fresh lime juice
- 2 Tablespoons olive oil
- 2 Tablespoons honey
- 2 Tablespoons finely chopped fresh cilantro (or more to taste)
- 1 clove garlic, peeled & minced
- 1 teaspoon chopped jalapeño pepper (use canned for less heat)
Instructions
Mexican Chopped Salad with Honey-Lime Dressing recipes serves 4 original recipe by recipegirl.com.
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