Guacamole Recipe from Our Williams Sonoma

Guacamole Recipe from Our Williams-Sonoma

Guacamole Recipe from Our Williams-Sonoma


Serves 6

Details
  • Servings:   6
  • Calories:   236
  • Protein:   4g
  •  
  • Fiber:   10g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   21g
  •  
  • Diet:   High-Fiber, Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mexican
Ingredients
  • * 4 each avocado, ripe
  • * 1 each red onion, small dice
  • * 1 each jalapeno, minced
  • * 2 tablespoon cilantro, chopped
  • * 8 each cherry tomato, quartered
  • * season with kosher salt
  • * 1 teaspoon extra virgin olive oil
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