Puffy Eggs

Puffy Eggs

Puffy Eggs

By Food52
30 minutes

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Details
  • Servings:   8
  • Calories:   96
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   biscuits and cookies
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Cuisine
  • american
Comments
Ingredients
  • 9 eggs
  • 1 tablespoon heavy cream
  • 1 sheet puff pastry
  • salt
  • pepper
  • 2 tablespoon chopped fresh tarragon, for garnish
Instructions

Puffy Eggs serves 8 original recipe by Food52.

View original preparation instructions

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