Herbes de Provence Grilled Flank Steak

Herbes de Provence Grilled Flank Steak

Herbes de Provence Grilled Flank Steak

By Food Network
30 minutes

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Details
  • Servings:   4
  • Calories:   318
  • Protein:   37g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 1 tablespoon olive oil, plus more for the grill
  • 2 teaspoons herbes de Provence
  • Kosher salt and freshly ground black pepper
  • One 1 1/2-pound flank steak
  • Steamed green beans and grilled or boiled potatoes, for serving
Instructions

Herbes de Provence Grilled Flank Steak serves 4 original recipe by Food Network.

View original preparation instructions

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