Cream of Tomato Soup Recipe

Cream of Tomato Soup Recipe

Cream of Tomato Soup Recipe

By Honest Cooking
50 minutes

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Details
  • Servings:   2
  • Calories:   469
  • Protein:   8g
  •  
  • Fiber:   9g
  • Sugar:   13g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   25g
  • Fat Total:   40g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
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Ingredients
  • 5 tomatoes chopped into pieces
  • 1 onion chopped
  • 3 tbsp butter
  • 2 tbsp pepper
  • 2 tbsp chopped garlic
  • 2 cups of water
  • 5 tbsp cream
  • Salt as per taste
  • Cream and mint leaves for garnishing.
Instructions

Cream of Tomato Soup Recipe serves 2 original recipe by Honest Cooking.

View original preparation instructions

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