Roasted Tomato Soup
Ingredients
- 5 Large Tomatoes
- 6-7 Basil Leaves
- 4 Cloves Garlic
- 1 teaspoon Sugar
- 1 teaspoon Ketchup
- 1/4 teaspoon Butter
- 1/4 teaspoon Cumin Seeds
- 1/4 cup Heavy Cream
- 1 cup Water or Vegetable Stock
- Salt and Pepper to Taste
- 1 tablespoon Olive Oil
- Pinch Dried Basil leaves
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