Gluten Free Fruit Stuffed Turkey Breast with Hibiscus Sauce
Gluten Free Fruit Stuffed Turkey Breast with Hibiscus Sauce might be a good recipe to expand your main
Turkey Dressing with Bread or Gluten Free Rice
Ingredients
- 2 pound loaf of sliced, wheat, butter-top bread (about 16 cups)
- 2 pounds of mushrooms (sliced if small, chopped if big)
- 6 cups yellow onion, diced or chopped (about 2 pounds)
- 4 cups celery, diced or chopped (1/2 of a large bunch of celery, 1 pound)
- ½ pound butter
- Sage to taste (start with 1 tablespoon)
- 1 teaspoon salt
- 1 teaspoon freshly ground black pepper
- Stock or water to moisten, if necessary
Instructions
Turkey Dressing with Bread or Gluten-Free Rice serves 28 original recipe by cookingtodelight.com.
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