Rhubarb and Strawberry Compote with Fresh Mint

Rhubarb and Strawberry Compote with Fresh Mint

Rhubarb and Strawberry Compote with Fresh Mint

By Epicurious
20 minutes

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Details
  • Servings:   4
  • Calories:   183
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   43g
  • Carb Total:   44g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 3 cups 1/2-inch-wide pieces fresh rhubarb (cut from about 1 pound)
  • 3/4 cup sugar
  • 1/4 cup water
  • 1 1-pint container fresh strawberries, hulled, halved
  • 2 tablespoons chopped fresh mint
Instructions

Rhubarb and Strawberry Compote with Fresh Mint serves 4 original recipe by Epicurious.

View original preparation instructions

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