Chicken Satay Banh Mi
Ingredients
- 1 lime, juiced
- 1/2 tablespoon sugar
- 1/2 teaspoon salt
- 2 tablespoons olive oil
- 2 lb chicken thighs
- 1/2 cup coconut peanut sauce
- 1/4 cup rice wine vinegar
- 2 tablespoons sugar
- 2 medium carrots, cut into 1/8-inch match sticks
- 2 baguettes, sliced in half lengthwise
- 1/2 cup mayonnaise
- 1/2 teaspoon siracha
- 1 bunch cilantro, woody stems removed
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