New Flavors For Appetizers

New Flavors For Appetizers

New Flavors For Appetizers


Serves 8

Details
  • Servings:   8
  • Calories:   193
  • Protein:   15g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • mediterranean
Ingredients
  • 1 lb sushi-grade ahi tuna, well chilled
  • 1 large or 2 small bulbs of fennel
  • 1 bunch (about eight) radishes
  • 1/4 cup fresh lemon juice
  • 1/2 cup peppery extra-virgin olive oil
  • 1 pinch sea salt and freshly ground pepper
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