Beef beetroot salad platter

Beef & beetroot salad platter

Beef & beetroot salad platter


Serves 8

Details
  • Servings:   4
  • Calories:   618
  • Protein:   37g
  •  
  • Fiber:   5g
  • Sugar:   11g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   45g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 1 seasonal green lettuce such as Batavia, Webb's or Cos
  • 400g small cooked beetroot fresh or vacuum-packed, cut into wedges
  • bunch radishes halved if large
  • 2 x 300g/10oz thick sirloin steak
  • 5 tbsp good olive oil plus a lilttle extra
  • 1 red onion cut into wedges
  • 1 tbsp capers
  • 2 tbsp balsamic vinegar
  • 2-3 tbsp soured cream
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