Crispy Snacking Okra

Crispy Snacking Okra

Crispy Snacking Okra

By Food & Wine
45 minutes

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Details
  • Servings:   6
  • Calories:   135
  • Protein:   4g
  •  
  • Fiber:   6g
  • Sugar:   3g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 2 pounds fresh small okra , trimmed and halved lengthwise
  • 1/4 cup olive oil , divided
  • 1 1/2 teaspoons kosher salt , divided
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon fresh orange juice
  • 1/2 cup loosely packed mixed tender fresh herbs (such as parsley, mint, and/or dill), torn into large pieces
  • Flaky sea salt (such as Jacobsen), to taste
  • Orange slices , for garnish
Instructions

Crispy Snacking Okra serves 6 original recipe by Food & Wine.

View original preparation instructions

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