Orange Cranberry Scones with Turbinado Sugar
Ingredients
- 1 1/2 cups all-purpose flour
- 3/4 cup quick-cooking oats
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 5 tablespoons turbinado sugar
- 6 tablespoons unsalted butter, cut into small cubes and chilled
- 1/2 cup dried cranberries
- 2 teaspoons grated orange zest
- 1/2 cup buttermilk, plus more for brushing
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