Ingredients
- 2 cups Sugar in the Raw turbinado
- 1 cup water
- 1½ oz. 80-proof bourbon
- ¾ oz. Turbinado Syrup
- ½ oz. freshly squeezed lemon juice
- ¼ oz. Crystal hot sauce
- 3 dashes Worcestershire sauce
- Garnish: 1 chile de arbol
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