PAD THAI

PAD THAI

PAD THAI


Serves 4

Details
  • Servings:   4
  • Calories:   768
  • Protein:   29g
  •  
  • Fiber:   5g
  • Sugar:   11g
  • Carb Total:   103g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   24g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 1 packet Brown rice noodles
  • 1 cup Snap peas
  • 1/2 cup Red onion (julienne)
  • 1/2 cup Chicken breast (diced)
  • 1 cup Shrimp (butterflied)
  • 3 tablespoons Peanuts
  • 3 tablespoons coconut oil
  • 1 pinch salt
  • 1 pinch black pepper
  • 1/4 cup Kikkoman Less Sodium Soy Sauce
  • 1/4 cup Kikkoman Thai Peanut Sauce
  • 1 tablespoon Lime Juice
  • 1 tablespoon Honey
  • 1 tablespoon sesame oil
  • 1 tablespoon fish sauce
  • 4 pieces garlic cloves (minced)
  • 4 tablespoons Cilantro (minced)
  • 1 piece Lemon ( wedges)
  • 1/4 cup red pepper (julienne)
  • 2 pieces egg
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