Self Rising Biscuits recipes

Self-Rising Biscuits recipes

Self-Rising Biscuits recipes

By Pioneer Woman
25 minutes

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Details
  • Servings:   24
  • Calories:   190
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   9g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • french
Comments
Ingredients
  • 2-1/3 cups Whole Milk
  • 3 Tablespoons White Distilled Vinegar
  • 6 cups Self-rising Flour, Plus More For Kneading
  • 1-1/2 teaspoon Salt
  • 3/4 cups Lard (OR Butter OR Shortening OR A Combination)
  • salted butter
Instructions

Self-Rising Biscuits recipes serves 24 original recipe by Pioneer Woman.

View original preparation instructions

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