Cast Iron Roast Chicken with Crispy Potatoes

Cast-Iron Roast Chicken with Crispy Potatoes

Cast-Iron Roast Chicken with Crispy Potatoes

By Bon Appetit
Serves 4

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Details
  • Servings:   4
  • Calories:   872
  • Protein:   84g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   23g
  • Fat Total:   77g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1 3½–4-pound whole chicken
  • Kosher salt
  • 1½ pounds russet potatoes, scrubbed, thinly sliced crosswise
  • 2 tablespoons unsalted butter, melted
  • 1 tablespoon thyme leaves
  • 2 tablespoons olive oil, divided
  • Freshly ground black pepper
Instructions

Cast-Iron Roast Chicken with Crispy Potatoes serves 4 original recipe by Bon Appetit.

View original preparation instructions

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