Meatball Minestrone
Ingredients
- 6 cups water
- 1 (16 ounce) can kidney beans, rinsed and drained
- 1 (16 ounce) package frozen mixed vegetables
- 2 tablespoons beef bouillon granules
- 1 tablespoon dried minced onion
- 1 bay leaf
- 1 teaspoon dried basil
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 4 ounces spaghetti, broken into 2-inch pieces
- 24 cooked meatballs
- 1 (14.5 ounce) can stewed tomatoes
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