Matzo Ball Soup

Ingredients

• FOR DAY 1:
• 1 whole Roasted Chicken, Bones And Cartilage Only
• 1 whole Container Of Pan Drippings From Roasted Chicken, Including Rendered Fat
• 1 whole Large Yellow Onion, Skin Intact, Chunked Into 8ths
• 2 whole Carrots, Unshaved, Chunked Into 1" Pieces
• 2 stalks Celery, Untrimmed, Chunked Into 1" Pieces
• 1 pinch (generous Pinch) Saffron Threads
• _____
• FOR DAY 2:
• 2 whole Matzo Crackers
• ½ whole Large Onion, Finely Diced (almost Minced)
• ¼ teaspoons Dried Parsley (can Use Fresh)
• ¼ teaspoons Dill Weed, Fresh Or Dried
• 1 pinch Ground Nutmeg
• 2 whole Eggs, Well Beaten
• ¼ cups Matzo Meal, Plus 1/4 Cup More As Needed
• ½ teaspoons Kosher Salt, Or More To Taste
• 1 whole Carrot, Shaved, Cut Into 1/4" Rounds
• 1 sprig Dill (optional)

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