Lemon Flans with Lemon Sauce and Candied Zest

Lemon Flans with Lemon Sauce and Candied Zest

Lemon Flans with Lemon Sauce and Candied Zest

By Food & Wine
Serves 8

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Details
  • Servings:   8
  • Calories:   362
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   28g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   23g
  •  
  • Dish:   desserts
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 pound cream cheese, at room temperature
  • 1 cup sugar
  • 5 large eggs
  • 3/4 cup fresh lemon juice
  • 1/4 cup white rum
Instructions

Lemon Flans with Lemon Sauce and Candied Zest serves 8 original recipe by Food & Wine.

View original preparation instructions

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