Louisiana Shrimp Dip
Ingredients
- 1 tbsp. butter
- 0.25 onion, finely chopped
- 1 red bell pepper, finely chopped
- 1 lb. shrimp, chopped into 1/2" pieces
- 2 garlic cloves, minced
- 1 tsp. Cajun seasoning
- 2 tbsp. lemon juice
- 1 tsp. Worcestershire sauce
- 6 oz. cream cheese, softened
- 0.25 c. sour cream
- 0.75 c. shredded mozzarella, divided
- 0.25 c. freshly shredded Parmesan
- 0.25 c. sliced green onions, plus more for garnish
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