Red Velvet cheesecake ice cream

Red Velvet cheesecake ice cream

Red Velvet cheesecake ice cream

By Food52
Serves 3

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Details
  • Servings:   3
  • Calories:   901
  • Protein:   11g
  •  
  • Fiber:   1g
  • Sugar:   63g
  • Carb Total:   72g
  •  
  • Trans Fat:   3g
  • Saturated:   38g
  • Fat Total:   66g
  •  
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 300 grams cream cheese
  • 180 grams 20%-fat sour cream
  • 125 milliliters pouring cream
  • 130 grams sugar
  • 1/2 teaspoon vanilla extract
  • 100 grams bite-sized Red Velvet cake crumbs
Instructions

Red Velvet cheesecake ice cream serves 3 original recipe by Food52.

View original preparation instructions

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