Grilled Beef Skirt Steak With Onion Marinade

Grilled Beef Skirt Steak With Onion Marinade

Grilled Beef Skirt Steak With Onion Marinade


Serves 4

Details
  • Servings:   4
  • Calories:   599
  • Protein:   46g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   2g
  • Saturated:   14g
  • Fat Total:   46g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 1/2 medium yellow onion, coarsely chopped
  • 1 small garlic clove, peeled
  • 1/4 cup plus 1 tablespoon extra-virgin olive oil
  • 1 tablespoons water
  • 2 pounds skirt steak, silver skin trimmed away
  • 1 teaspoon kosher salt
  • 1⁄4 teaspoon freshly ground black pepper
  • Smoked sea salt, for finishing
  • Ox’s Chimichurri, for serving (optional)
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