Stuffed Tomatoes
Ingredients
- Nonstick cooking spray, for the baking dish
- 4 medium-large tomatoes (about 1 1/2 pounds)
- 1/2 cup cooked rice
- 1/2 cup diced seeded zucchini
- 1/4 cup grated Parmesan (about 1 ounce)
- 1 tablespoon chopped fresh basil
- Kosher salt and freshly ground black pepper
- 1/4 cup Italian breadcrumbs
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