Muffin Tin Baked Eggs
Ingredients
- Nonstick cooking spray, for the muffin tin
- 1 cup thinly sliced kale leaves
- 1/2 cup shredded Cheddar
- 1/4 cup chopped roasted red peppers
- 2 scallions, finely chopped
- Kosher salt and freshly ground black pepper
- 6 large eggs
- 1 stick (8 tablespoons) unsalted butter
- 1 tablespoon lemon juice
- 1/4 teaspoon smoked paprika
- 3 large egg yolks
- Kosher salt
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