Ingredients
- 2 carrots
- 1 medium onion
- 1 medium zucchini
- 1/4 cup olive oil
- 4 cloves garlic, chopped
- kosher salt and black pepper
- 1 28-ounce can crushed tomatoes
- 1 28-ounce can whole peeled tomatoes
- 1 teaspoon dried oregano
- 2 pounds ground beef
- 1/3 cup bread crumbs
- 2 large eggs, lightly beaten
- 1/4 cup grated pecorino (about 1 ounce), plus more for serving
- 1 pound ziti
- green salad, for serving
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