Tuna with Egg

Tuna with Egg

Tuna with Egg

By Food52
5 minutes

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Details
  • Servings:   4
  • Calories:   115
  • Protein:   15g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • 1 tuna flakes in oil
  • 3 medium eggs
  • 1 bell pepper
  • Salt
  • Ground black pepper
  • Cooking oil
Instructions

Tuna with Egg serves 4 original recipe by Food52.

View original preparation instructions

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