Carrot Top Pesto

Carrot Top Pesto

Carrot Top Pesto

By Simply Recipes
10 minutes

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Details
  • Servings:   4
  • Calories:   338
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   35g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • italian
Comments
Ingredients
  • 1 cup packed carrot top greens (about 40g), tough stems removed
  • 1 cup packed baby spinach (about 40 g )
  • 1 large clove garlic , roughly chopped
  • 1/2 cup ( 63 g ) roasted unsalted cashews
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon black pepper
  • 1/2 cup ( 118 ml ) extra virgin olive oil
Instructions

Carrot Top Pesto serves 4 original recipe by Simply Recipes.

View original preparation instructions

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